Lunch menu

 

LUNCH MENU

  

SANDWICHES

white or farmer's bread of your choice

SALMON-  9,50

Smoked salmon with avocado, dill and a poached egg

GOAT CHEESE - 8,50

Caramalized goat cheese, humus, grilled vegetables

BEEMSTER CHEESE AND FARMER'S HAM - 5,50

Mature Beemster, farmer's ham with tomato, cucumber and salad

CROQUETTES

One or two beef croquettes with muster on bread - 5,50 / 8,50

One or two shrimp croquettes with cocktailsauce on bread - 7,50 / 11,50

 

EGGS

BOUNCER - 8,50 / 9,50

Two or three fried eggs with ham and/or cheese and/or bacon

OMELET - 9,50

Omelet with ham and/or cheese and/or bacon

SCRAMBLED SALMON - 9,50

Scrambled eggs with salmon

EGGS BENEDICT - 9,50 / 11,50 / 11,50

Toasted brioche roll with two poached eggs and sauce Hollandaise. With famer's ham, avocado or smoke salmon.

 

GRILLED CHEESE SANDWICHES

TOSTI CHEESE- 4,00

TOSTI HAM AND CHEESE - 4,50

 

SPECIALS

STEAK TARTARE - 12,50 / 19,50

Classis steak tartare (120 of 220 gr), served with toast or french fries 

CLUBSANDWICH - 13,50

Sandwich with chicken, bacon, salad, tomato, fried egg, cocktail sauce and french fries

 

SOUPS

TOM KHA KAI - 7,50

Thai chicken soup with coconut milk and lemon grass

 

SALADES

SALMON- 10,50

Smoked salmon with avocado and a boiled egg

POKÉ BOWL            - 13,50

With quinoa, salmon, edamé bean, carrot, marinated cabbage, avocado and sesame dressing

GOAT'S CHEESE- 9,50

Caramalized goat's chees with grilled vegetables and pearl couscous

 

 

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